This scrumptious soup is packed with fresh produce. It's the ultimate meal for a frigid day. You can quickly customize it with your favorite spices.
Here's what you'll need:
* a generous couple of tablespoons of coconut oil
* 1 large onion, chopped
* 2 teaspoons of garlic, pressed
* 4 cups of vegetable broth
* 1 quart of tomato sauce
* 1 cup of chopped carrots
a pint of celery pieces
* a pint of potato pieces
* a dash of sea salt
* a dash of freshly ground black pepper
Instructions:
In a huge dutch oven, melt the fat over low heat.
Add the onion and cook until tender, about 5 minutes. Stir in the liquid, sauce, and vegetables. Bring to a boil then reduce temperature to low, cover, and cook for 30 minutes, or until the vegetables are tender. Adjust with pepper to preference.
Serve hot, topped with your go-to topping, such as sour cream.
Super Fast Vegetable Soup to Warm Your Soul
Nothing beats a steaming bowl of comforting vegetable soup on a chilly day. This recipe is super easy to make, even for beginner cooks! You can toss in whatever veggies you have on hand – carrots, potatoes, onions, celery, zucchini, peppers – the possibilities are endless. Just dice them up, throw them into a pot with some broth, and let it simmer until tender.
- For extra flavor, add in a little bit of onion powder
Top your soup with some fresh herbs like parsley and a dollop of sour cream for a truly satisfying meal. Enjoy!
Easy & Tasty Vegetable Soup
This hearty vegetable soup is a staple dish Vegetable vegetable soup recipe that's perfect for any mealtime. It's super easy to make|a breeze to prepare|quick and simple with basic ingredients|just a few pantry staples|common vegetables. You can {toss whatever vegetables you have on hand into this satisfying soup for a healthy and delicious meal.
It's also perfect|great for|ideal as a cold day treat|cozy winter warmer|hearty lunch. Make it in a big pot|large batch to have leftovers|plenty of servings|enough soup for the whole week|several meals.
Creamy Vegan Vegetable Soup
Dive into a bowl of pure comfort with this vibrant truly amazing vegan vegetable soup. This dish is packed with colorful vegetables, simmered to perfection in a creamy coconut milk base. It's a warm meal that's perfect for chilly evenings or those days when you're craving something wholesome.
Enjoy it as is, or top it with your favorite ingredients like fresh herbs for an extra burst of flavor.
This soup is incredibly quick to make, even on busy weeknights. Just toss all the ingredients into a pot, cook until tender, and blend until smooth. You'll have a bowl of comfort in no time!
Ultimate Vegetable Soup Recipe
This tasty veggie soup is the perfect way to comfort up on a frigid night. It's easy to make and bursting with wholesome components. You can feature any vegetables you have on hand, so it's a great way to minimize food spoilage.
Here's/Let's get started!
- Firstly, dice all of your produce into bite-sized chunks
- Next, heat some fat in a big pot.
- Stir-fry the produce until they are tender
- Mix some broth and bring it to a bubble.
- Let the soup to about an hour the produce are soft
- Flavor with your favorite spices
Serve your amazing vegetable soup hot and with a dollop of sour cream.
Mama's Secret Homemade Soup
Every family has a cherished recipe that gets passed down through generations. For my family, it's Grandma's (or Mama's or Nana's, depending on who you ask!) Secret Vegetable Soup. It's a symphony of flavors, with sweet vegetables simmered in a hearty broth. The exact ingredients are a closely guarded secret, but I can tell you it always includes onions, potatoes, and rice. Grandma used to say that the key was to let the soup cook slowly on the stove for hours, allowing all the flavors to blend. The result is a comforting bowl of goodness that's perfect on a cold day.